Availability: Usually Ships in 24 Hours
|13-17 servings ~ 17.6 oz. / 500 g||$1,223.00|
|7-9 servings ~ 8.8 oz. / 250 g||$621.00|
|4-5 servings ~ 4.4 oz. / 125 g||$306.00|
|2-3 servings ~ 2 oz. / 56 g||$139.00|
|1-2 servings ~ 1 oz. / 28 g||$69.50|
|13-17 ~ 17.6 oz. / 500 g||$5,720.00|
|7-9 servings ~ 8.8 oz. / 250 g||$2,860.00|
|4-5 servings ~ 4.4 oz. / 125 g||$1,430.00|
|2-3 servings ~ 2 oz. / 57 g||$650.00|
|1-2 servings ~ 1 oz. / 28 g||$325.00|
he silverplated "Transat" caviar bowl was designed by Antony Dutertre for Ercuis and ensure that this delicious delicacy is served both in fitting style and at the right temperature.
The characteristic curves of the "Transat" caviar bowl and the fine engraving reflect the design style of the 1930 and 1940s and pay homage to the time when silverware from Ercuis provided pleasure to passengers on luxurious ocean liners such as the "Normandie" and "Île de France".
Made in France
This impressive Caviar gift box ties the key elements of the Caviar world together as a unique experience of three flavors, along with their respective roe size and color. Our flight will take the Caviar lover from the most subline Danish Trout roe, to the sweet flavor of Hackleback, and finishing off with the impressive Imperial Osetra.
The gift also contains three Mother of Pearl Spoons along with a Caviar key to open all of the specially locked speicies.
Packed in a black faux leather box with silver decorative lock and a silver metalic ribbon.
This cleverly designed box will keep the very special contents cold durring any overnight trip, surely to impress the gift recipient .
|3 x 1oz. Tins||$525.00|