The ultimate gift for the discerning palette! This gift with wow your boss, your client your and your loved one. Included are 8.8 of the ultimate Imperial Caviar, these eggs come from the highly acclaimed Acipenser huso dauricus & Acipenser schrenckii. The end product being one of the most delicious, beautiful and luxurious caviar you will taste in the States. These exquisite pearls are packed in our luxe box, with a caviar spoon with silver band (perfect for engraving), holiday card & tin opener.
This item is available for same delivery in Manhattan on orders received before 3 pm. Please review our shipping options when checking out.
|8.8 oz. of Imperial Caviar||$2,800.00|
Lismore Diamond is the signature pattern for the 60th Anniversary celebration, featuring horizontal cuts alternating-height vertical cuts which create light refracting, diamond like facets of unsurpassed prismatic reflectivity.
|9 1/2 " x 5"||$485.00|
The perfect afternoon brunch!! This package is very popular among our New York clients and has been featured in the New York Times. It includes something for everyone:
Serves 8 to 12 people.
Availability: Usually Ships in 24 Hours
This bag has the essentials to create wonderful memories.... Our package contains:
All of the above are beautifully packed in our Paramount Caviar “stay cool” bag. Please advise us if you would like this item gift wrapped with personalized greeting card.
This beautiful silver plated caviar presentoir allows you to serve caviar with a vodka of your choice. This presentoir allows the host to add ice into the server to keep vodka and caviar at the perfect temperature.
|Holds 4 -16 oz Caviar||$275.00|
This delicious package includes:
This handmade mouth-blown Shannon Crystal 9-Piece Vodka Set includes: one decanter, six vodka shooters and an ice bucket. The set is hand decorated with gold trim around the lip of the bucket and the band of the decanter. Each shooter is decorated with gold on the underside. When not in use, the glasses may be stored inside the ice bucket. The elegant set looks lovely displayed in a dining room or living room.
Made with pasteurized goats milk, the curd is carefully hand-ladled into molds, lightly sprinkled with ash, and aged just long enough to develop a wrinkly rind. Bonne Bouche also pairs well with Sauvignon Blanc.