Paramount code: 1739 Name: Mousse Royale of Duck foie gras original Size: 4.9 oz / 140 gr. County of origin: Canada Flavor profie: Foie gras is a popular and well-known delicacy in French cuisine. Its flavor is described as rich, buttery, and delicate, unlike that of an ordinary duck or goose liver. Care: Refrigerate before opening. Serving suggestion: Serve foie gras mousse royale of duck chilled but not ice cold. Cut-out 1/3 inch slices to display on center of plate or use as spread. Serve with or on French bread or brioche.